How to make Omelet Curry


How to make Omelet Curry





Ingredients:

4 eggs, made into omelets
1 onion, pureed
1 tsp. ginger paste
1 tsp. garlic paste
1 tsp. turmeric powder
1 tsp. chilli powder
1 tomato, pureed
1 boiled potato, cubed
1 tsp. salt and pepper or to taste
Cilantro/coriander leaves

1 tbsp. oil


How to make Omelet Curry


Heat oil in a non-stick frying pan and fry the onions, ginger and garlic, together with tomato
puree for five minutes. Add potato, omelets, turmeric and chilli powders and salt together with a cup of lukewarm water and cook on medium low heat for twenty five minutes. Garnish with cilantro/coriander leaves.

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