How to make paalada pradhaman

Ingredients

1) Milk
2) Water

3) Condensed milk
4) Butter
5) Ada
6) Sugar

How to make paalada pradhaman

1) Boil ada by putting it in 2 to 3 cup boiling water. Keep it covered for 30 minutes.
2)  Drain water completely.
3) Heat butter in a pan and fry ada to a light pink colour. Keep it aside.
     Boil milk and water in a thick bottom pan.
4)  Add boiled ada and reduce heat to low medium while stirring all the time.
5)  Keep stirring till milk is reduced by 2/3rd. It takes about 1hours to prepare the dish and now, the color of pradaman should be of pink color.
6)  Add condensed milk and cook for 5-10 minutes more. Add sugar and mix it well. Remove from flame. Serve warm.